Sesame Chicken Salad Wonton Cups

Name: Sesame Chicken Salad Wonton Cups
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: Nonstick cooking spray; 23 3-inch wonton wrappers; 1 tablespoon toasted sesame seeds; 2 chicken breast, cooked and chopped; ¼ cup infused mayonnaise; 1 tablespoon chopped fresh cilantro; 2 teaspoons honey; 1 teaspoon soy sauce; ⅛ teaspoon ground red pepper

By Culinary Budd Cooking Coach Service LLC | August 23, 2023

AuthorCulinary B.CategoryFeatured RecipesDifficultyIntermediate

If you’re wondering how to make these wonton cups for bite-sized appetizers and hors d’oeuvres you’re in the right spot

Yields1 Serving

Prep Time20 minsCook Time20 minsTotal Time40 mins

Nonstick cooking spray

23 3-inch wonton wrappers

1 tablespoon toasted sesame seeds

2 chicken breast, cooked and chopped

¼ cup infused mayonnaise

1 tablespoon chopped fresh cilantro

2 teaspoons honey

1 teaspoon soy sauce

⅛ teaspoon ground red pepper

1. Preheat oven to 350.

2. Place sesame seeds in a shallow baking pan. Bake for 5 minutes or until lightly toasted, stirring occasionally. Set aside to cool (optional)

3. Spray the miniature muffin pan with cooking spray.

4. Press 1 wonton wrapper into each muffin cup, spray with cooking spray.

5. Bake for 8 to 10 minutes until golden brown. Remove from oven and cool (these can be made a day ahead if you like)

6. Mix chicken, sesame seeds, mayo, cilantro, honey, soy sauce, and pepper together.

7. Spoon mixture into cooled wonton cups

Ingredients